Recipes
Finger Foods

Apple, Blue Cheese & Hazelnut Salad on Endive Leaves

Arancini (Polenta dumplings stuffed with cheese)

Bacon-Wrapped Ginger Soy Scallops

Baked mini-potatoes with smoked salmon and Wasabi creme fraiche

Cilantro - Lime Guacamole

Cocktail Sauce with Red Onion & Jalapeño

Croquetas de Jamon (Ham Croquettes)

Empanaditas (Puff Pastry Turnovers)

Garlic Roasted Shrimp Cocktail

Green eggs and ham á la Sam-I-Am

Gruyere Herb Puffs

Prosciutto-wrapped Greens

Roasted Potato Slices with Romesco Sauce

Seared Tuna with Tropical Salsa

Sizzling Shrimp with Garlic (Gambas al Pil Pil)

Smoked Salmon Rolls

Spinach Stuffed Mushrooms

Spring onions and Brie Tarts with Tapenade

Tortilla de Patatas (Spanish Omelet)

Tuna ceviche in corn cups

Vegetable Tempura
Please contact us if you have any questions, we would love to hear from you.